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> Cooking Books > Nutrition & Special Diets Books > Vegetarian Books
Combining timeless classic dishes with modern recipes, ROSE ELLIOT'S NEW COMPLETE VEGETARIAN is an essential cookbook for every kitchen - whether vegetarian or not. As well as many mouth-watering main course recipes and imaginative side dishes, this book also includes hundreds of great pasta, pulse and rice dishes; tempting hot and cold desserts; pizza and bread making; and tried-and-tested cakes, biscuits and scrumptious teabreads.
Rose's practical and creative approach to cooking has been praised for over 35 years. Her easy-to-follow recipes and warm, unhurried writing encourage readers to try new flavours and attempt new recipes. She offers something for everyone, whether it's a warming French Onion Soup or a filling Root Vegetable and Lentil Pie. In this impressive fully revised edition, Rose includes fantastic new recipes - try Purple Sprouting Broccoli with Lemon Butter Sauce, Wild Mushrooms en Croute or Boozy Banoffee Pie.
Whether you're a long-time vegetarian looking for new inspiration or a non-vegetarian who enjoys cooking and eating great food, this book has exciting ideas for all occasions.
RRP: $59.99
| Availability: | Available at our supplier, usually ships in 10 to 14 days.
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| ISBN 13: | 9780007325610 |
| ISBN 10: | 0007325614 |
| Binding: | Hardcover |
| Pages: | 400 |
| Dimensions: | 246 x 189mm |
| Released: | 03/05/2010 |
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