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Over 100 full colour photographs. 'Complete Thai' is the new handbook of authentic Thai cooking. With over 100 easy-to-follow recipes, including Red Pork Noodle Soup, Pork with Salted Eggs and Bean Sprouts, Coconut Grilled Chicken, Prawn Vermicelli and Son-in-law Eggs, you will find it easy to cook delicious exotic Thai dishes at home. Every recipe has a large colour photograph. Thailand's cuisine has been influenced by many different countries and the Thai people have refined all these influences to form a unique style of their own highly spiced dishes with sharply contrasting flavours and textures.
Special Online Price Only Unfortunately this item is either out of print or no longer available from our regular suppliers, we can no longer obtain stock of this item, and have sold out of stock in our stores. You may be interested in our similar titles below. | ISBN 13: | 9780600615408 |
| ISBN 10: | 0600615405 |
| Binding: | Paperback |
| Pages: | 256 |
| Dimensions: | 279 x 240mm |
| Released: | 01/04/2010 |
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