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Regional Italian Cuisine by Reinhardt Hess & Sabine Salzer & Elisabetta A. G., ISBN 9780764151590

> Cooking Books > International Cuisines Books > Mediterranean & Italian Books

Author: Reinhardt Hess & Sabine Salzer & Elisabetta A. G.

Presents over two hundred authentic recipes from every region in Italy

RRP: $51.95

Availability:

Available at our supplier, usually ships in 10 to 14 days.

This title is only available online and cannot be purchased through our retail stores.
 

ISBN 13:

9780764151590

Binding:Hardcover
Language:English
Pages:320
Dimensions:254 x 293 mm

Regional Italian Cuisine by Reinhardt Hess & Sabine Salzer & Elisabetta A. G.

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