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The Tra Vigne Cookbook by Michael Chiarello & Penelope Wisner & Karl Petzke, ISBN 9780811863797

> Cooking Books > International Cuisines Books > Mediterranean & Italian Books

Author: Michael Chiarello & Penelope Wisner & Karl Petzke

A paperback edition of the classic cookbook from the popular Food Network chef shares simple but sophisticated recipes that feature seasonal ingredients, from asparagus and fresh peas to greens and winter squash, that celebrate the author's Italian heritage and the cooking traditions of California's wine country. Reprint.

RRP: $32.95

Availability:

Available at our supplier, usually ships in 10 to 14 days.

This title is only available online and cannot be purchased through our retail stores.
 

ISBN 13:

9780811863797

Binding:Paperback
Language:English
Pages:215
Dimensions:235 x 286 mm
Released:15/05/2008

The Tra Vigne Cookbook by Michael Chiarello & Penelope Wisner & Karl Petzke

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