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Saveur New American Comfort Food by James Oseland, ISBN 9780811878012
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> Cooking Books > General Books
100 recipes to make one feel warm, happy, and homey. Curated by James Oseland, executive editor of Saveur magazine, this collection of recipes, stories and over 200 stunning photographs delves into the vast spectrum of regional and international cuisines that have shaped what Americans consider classic comfort food today.
RRP: $49.95
| Availability: | Available at our supplier, usually ships in 10 to 14 days.
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| ISBN 13: | 9780811878012 |
| ISBN 10: | 0811878015 |
| Binding: | Hardcover |
| Pages: | 256 |
| Released: | 01/03/2011 |
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