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Renaissance Guide to Wine & Food Pairing by Tony Didio & Amy Zavatto & Daniel Boulud, ISBN 9781592571147
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> Wine & Beverages Books > General Books
Highlighted by essays, advice, and commentary from acclaimed chefs, this connoisseur's guide to wine offers practical tips on what wines should accompany which foods, covering every course from appetizer to desserts, from simple meals to exotic dishes from around the world. Original.
RRP: $25.95
| Availability: | Available at our supplier, usually ships in 10 to 14 days.
This title is only available online and cannot be purchased through our retail stores.
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| ISBN 13: | 9781592571147 |
| Binding: | Paperback |
| Language: | English |
| Pages: | 336 |
| Dimensions: | 147 x 229 mm |
| Released: | 01/09/2003 |
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