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Cooking with the World's Best by Various, ISBN 9781742665115

> Cooking Books > Chefs & Restaurants Books

Author: Various

Since its debut in 1993, the Melbourne Food and Wine Festival has grown from humble beginnings to one of the world's premier food and wine events, attracting 400,000 visitors and the most talented Australian and international chefs each year. Cooking with the World's Best celebrates the continuing success of the festival, now in its 20th year, with a unique collection of recipes, photographs, quotes and memories. Amongst others, contributors to this book include Australian culinary legends Margaret Fulton, Stephanie Alexander, Neil Perry, Peter Gilmore, Maggie Beer and Bill Granger, and internationally recognised celebrities in David Chang, Nigella Lawson, Elena Arzak, Rick Stein, Carlo Cracco and Andoni Luiz Aduriz. This memento is the perfect gift for lovers of the festival and foodies alike.

RRP: $49.99

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Available at our supplier, usually ships in 10 to 14 days.

ISBN 13:

9781742665115

ISBN 10:174266511X
Binding:Other
Pages:272
Released:01/03/2012

Cooking with the World's Best by Various

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