This mouth-watering book contains a feast of desserts that use healthy and delicious fruits and berries as their inspiration. From Puff Cherry Pie to Baked Stuffed Nectarines and Barbecued Bananas, each recipe is presented in straightforward and easy-to-follow stages and, for those who succumb to greater temptations, there are luxurious offerings such as Praline Ice Cream and the Ultimate Chocolate Gateau to satisfy even the sweetest tooth.
With section for the four season of the year, every recipe makes use of fresh ingredients that can be enjoyed at their peak. Beautiful photographs bring out the full flavour of every dessert and show you how to complete each meal with your own crowning culinary glory.
- Publication Date:
- 01 / 02 / 2006
- 220 x 275mm