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    A Gentleman At The Table

    By: Bryan Curtis & John Bridges

    $24.95
     
     
    ISBN
    9781401601768
    Date Released
    15 / 11 / 2005
    Binding
    Hardcover
    Pages
    208
    Dimensions
    211 x 124 x 0mm

    Out of Print

    Description
    A Concise, Contemporary Guide to Table Manners

    'A Gentleman At The Table' will give any man the knowledge he needs to maneuver any dining situation, providing advice on:

    - how to set a table
    - how to pronounce more than 100 unusual food names
    - how to use obscure eating utensils
    - how to perform the Heimlich maneuver
    - how to eat more than 25 foods that are challenging to eat gracefully such as lobster, snails, fried chicken, and pasta

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