A Gentleman At The Table

By: John Bridges & Bryan Curtis

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ISBN
9781401601768
Date Released
Binding
Hardcover
Pages
208
Dimensions
211 x 124mm

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Description
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A Concise, Contemporary Guide to Table Manners

'A Gentleman At The Table' will give any man the knowledge he needs to maneuver any dining situation, providing advice on:

- how to set a table
- how to pronounce more than 100 unusual food names
- how to use obscure eating utensils
- how to perform the Heimlich maneuver
- how to eat more than 25 foods that are challenging to eat gracefully such as lobster, snails, fried chicken, and pasta
ISBN:
9781401601768
Publication Date:
15 / 11 / 2005
Pages:
208
Dimensions:
211 x 124mm

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