A Handbook of Invalid Cooking by Mary a Boland


ISBN
9783744784047
Published
Binding
Paperback
Pages
336
Dimensions
148 x 210 x 19mm

A Handbook of Invalid Cooking - For the Use of Nurses in Training-schools, Nurses in Private Practice... is an unchanged, high-quality reprint of the original edition of 1893. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
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Other Titles by Mary a Boland

Description
Information
A Handbook of Invalid Cooking - For the Use of Nurses in Training-schools, Nurses in Private Practice... is an unchanged, high-quality reprint of the original edition of 1893. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
ISBN:
9783744784047
Publication Date:
25 / 04 / 2017
Pages:
336
Dimensions:
148 x 210 x 19mm

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