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    A Short History of the American Stomach

    By: Frederick Kaufman

    $36.99
     
     
    ISBN
    9780156034692
    Date Released
    Binding
    Paperback
    Pages
    205
    Dimensions
    134 x 204 x 13mm

    Out of Print

    Description
    Information
    Traces the history of food and the ethics of eating in America from the Puritans to the present day, discussing such topics as colonial epicures, diet gurus of the nineteenth century, and the current production of bio-engineered foods.
    ISBN:
    9780156034692
    Publication Date:
    25 / 02 / 2009
    Pages:
    205
    Dimensions:
    134 x 204 x 13mm

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