Analyzing And Controlling Foodservice Costs

Analyzing And Controlling Foodservice Costs by James Keiser & Frederick J. Demicco & Cihan Cobanoglu & Robert N. Grimes

By: James Keiser & Frederick J. Demicco & Cihan Cobanoglu & Robert N. Grimes

$244.99
 
 
ISBN
9780131191129
Date Released
Binding
Paperback
Pages
645
Dimensions
178 x 235 x 26mm

Out of Print

Description
Information
ISBN:
9780131191129
Publication Date:
03 / 05 / 2007
Pages:
645
Dimensions:
178 x 235 x 26mm

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