Dimensions
234 x 280 x 34mm
Delicious wholefood recipes made with simple ingredients.
We all know we eat too much, portion sizes are just too big – the truth is , we eat more food than we need. This book will teach you how to eat nutritionally rich food, in moderate quantities with most of the recipes using plenty of plant-based ingredients. But, if you must have cake sometimes, just do it and enjoy it – it’s all about balance!
The book will include sections on vegetables, meat, fish, making from scratch and healthy sweet treats.