BBQ: Recipes Techniques Tools

BBQ: Recipes Techniques Tools by John Willoughby & Chris Schlesinger


ISBN
9781740336239
Published
Released
01 / 08 / 2008
Binding
Hardcover
Pages
336

Fire up the barbecue, choose your tools and get sizzling with master grillers Chris Schlesinger and John Willoughby!

Feel the heat, hear the sizzle and treat everyone's tastebuds to the best barbecued feast ever. You'll never cook in the kitchen again!

Chris Schlesinger and John Willoughby, the finest grilling duo in the world, show the best way to build a fire, use the tools, mix a marinade, and grill to perfection.

Find all the easy-to-follow illustrated recipes and advice you'll ever need on how to cook steaks, chops, and ribs, fish and poultry and much more - with no burnt offerings.

Barbecue perfect chops, steaks, ribs, chicken and fish, and make up an awesome range of rubs, relishes, salsas and marinades. Take their advice. Get maximum results for minimum effort.
Mothers Day Catalogue 2024 x Book Frenzy
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