Ensuring Safety and Quality in the Production of Beef

Ensuring Safety and Quality in the Production of Beef by Gary R. Acuff & James S. Dickson
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ISBN
9781786760562
Date Released
Binding
Hardcover
Pages
233
Dimensions
159 x 235 x 20mm
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Other Titles by Gary R. Acuff & James S. Dickson

Description
Information
ISBN:
9781786760562
Publication Date:
09 / 06 / 2017
Pages:
233
Dimensions:
159 x 235 x 20mm

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