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Food For Every Body: Cooking For Diabetes The Low GI Way

Food For Every Body: Cooking For Diabetes The Low GI Way by Jane Bames & Sydney Pemberton
ISBN
9780734406316
Published
Binding
Paperback
Pages
160
Dimensions
215 x 280mm

Almost one in three adults have some level of impaired glucose metabolism. If this impairment is not managed at the pre-stage it is likely to deteriorate into ‘fully blown’ diabetes. This book provides a modern approach to diabetic management nutrition and includes shopping lists, menus for special occasions and over 80 appealing recipes that all the family can enjoy.
29.99




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Other Titles by Jane Bames & Sydney Pemberton

Description
Information
Almost one in three adults have some level of impaired glucose metabolism. If this impairment is not managed at the pre-stage it is likely to deteriorate into ‘fully blown’ diabetes. This book provides a modern approach to diabetic management nutrition and includes shopping lists, menus for special occasions and over 80 appealing recipes that all the family can enjoy.
ISBN:
9780734406316
Publication Date:
01 / 10 / 2004
Pages:
160
Dimensions:
215 x 280mm

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