Food Technology by Chris Banzoff
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ISBN
9781422236543
Date Released
Binding
Library Binding
Pages
112
Dimensions
185 x 229 x 13mm
Only available to order
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Description
Information
ISBN:
9781422236543
Publication Date:
31 / 08 / 2016
Pages:
112
Dimensions:
185 x 229 x 13mm

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