Complete Book Of Preserves and Pickles: Jams, Jellies, Chutneys and Relishes

Complete Book Of Preserves and Pickles: Jams, Jellies, Chutneys and Relishes by Catherine Atkinson & Maggie Mayhew
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ISBN
9781844770168
Date Released
Binding
Paperback
Pages
256
Dimensions
227 x 296mm
Out Of Print

Other Titles by Catherine Atkinson & Maggie Mayhew

Description
Information
This is a comprehensive guide to the art of preserving - from jam- and jelly-making to preserving with salt, sugar, vinegar and alcohol. This book includes every type of preserve from sweet fruit curds, jams and jellies to piquant pickles, relishes, chutneys and mustards.

Includes over 150 fabulous recipes including classic conserves such as strawberry jam and more unusual combinations such as hot yellow plum chutney. Easy-to-follow illustrated instructions and over 450 stunning photographs ensure perfect results every time.
ISBN:
9781844770168
Publication Date:
22 / 04 / 2014
Pages:
256
Dimensions:
227 x 296mm

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