At last, all of Huey's favourite recipes from his various television shows and his amny years as a restaurateur, this book will please all members of your family.
With each chapter covering a different type of produce, you'll find recipes for fruit, sausages, offal, vegetables, brassicas, bread, sardines and a whole lot more.
Huey's easy-to-follow cooking apporach has made him a well-loved Australian chef and this book has new and old favourites from around the globe all given Huey's magic touch. And all the recipes are written in Huey's straight-forward appraoch to cooking, ensuring you will have no problem creating something fantastic for the family for dinner.
- Publication Date:
- 01 / 04 / 2015
- 230 x 265mm