Margaret Fulton Baking by Margaret Fulton


ISBN
9781742706306
Published
Released
01 / 05 / 2013
Binding
Paperback
Pages
480
Dimensions
218 x 262mm

A collection of Margaret's best sweet and savoury baking recipes, Margaret Fulton: Baking is the perfect accompaniment to any home kitchen and includes everything from sourdough bread to layered sponge cake.

With over 250 recipes plus variations and hints and tips, this is a classic baking book essential to every kitchen. Chapters include Breads, Cakes, Cupcakes and Muffins, Biscuits, Slices, and Pastry.

Margaret Fulton's recipes are triple-tested and are suitable for both beginner cooks and experienced bakers.
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