On Cooking by Priscilla A. Martel & Alan M. Hause & Sarah R. Labensky
QTY
-+
$433.99
 
 


ISBN
9780133077834
Date Released
Binding
Hardcover
 
Dimensions
237 x 282 x 46mm

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Other Titles by Priscilla A. Martel & Alan M. Hause & Sarah R. Labensky

Description
Information
An introduction to cooking and food preparation covers such topics as professionalism, food safety, nutrition, recipes and menus, tools and equipment, and food presentation.
ISBN:
9780133077834
Publication Date:
06 / 07 / 2012
Dimensions:
237 x 282 x 46mm

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