Lynton Tapp captured Australia's heart as runner-up on Masterchef in 2013. Dubbed the 'Stockman' on the show, this 26 year old cattleman-turned-chef has a love of cooking that is inspired by the outdoors.
Outback Pantry shares lYnton's many modern Australian recipes that are easy to create in your own kitchen at home. 'The Pantry' chapter has recipes for stocks, sauces and marinades that can be used ina variety of dishes, while the following chapters include twists on traditional recipes such as The Crackling-Lover's Pork Belly and Beef Stew with Pepper Dumplings.
- Publication Date:
- 15 / 09 / 2017
- 210 x 255mm