By: Inc. Dorling Kindersley

$12.79
RRP: $15.99
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ISBN
9780142424834
Date Released
Binding
Paperback
Pages
96
Dimensions
191 x 242 x 13mm

Out of Print

Description
Information
Describes techniques for making desserts and offers recipes for pastries, puddings, fruit treats, ice cream dishes, and other sweets from around the world.
ISBN:
9780142424834
Publication Date:
25 / 09 / 2012
Pages:
96
Dimensions:
191 x 242 x 13mm

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