Preserving Through the Year

Preserving Through the Year by Oded Schwartz


ISBN
9781409376095
Published
Released
01 / 10 / 2014
Binding
Hardcover
Pages
256
Dimensions
203 x 240 x 27mm

Create delicious preserves every season using ingredients at their peak

Make jams, jellies, chutneys, pickles and relishes from early spring right through to late winter with over 130 seasonal recipes in Preserving Through the Year. From spring's Chunky Courgette Chutney to summer's Blackcurrant Jam and from autumn's Cranberry Jelly to winter's Rhubarb Marmalade, you can enjoy a whole year of creating beautiful preserves from ingredients at their peak.

Make sure your shelves are always stocked with jars and bottles vibrant with colour and packed with flavour with Preserving Through the Year.
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