Principles of Food and Beverage Management With Answer Sheet & Exam Prep Access Card

Principles of Food and Beverage Management With Answer Sheet & Exam Prep Access Card by National Restaurant Association
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$219.99
 
 


ISBN
9780133102208
Date Released
Binding
Paperback
Pages
328
Dimensions
216 x 280 x 13mm

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Description
Information
ISBN:
9780133102208
Publication Date:
04 / 10 / 2012
Pages:
328
Dimensions:
216 x 280 x 13mm

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