Chocolate by Jillian Powell


ISBN
9781445103983
Published
Released
01 / 05 / 2013
Binding
Paperback
Pages
32
Dimensions
210 x 260 x 3mm

Join Sal, Kim and the rest of the Espresso team to find out all about chocolate. Explore cacao farming, the chocolate trade and how chocolate is made. Plus make a chocolate pi ata, find out about the science behind melting chocolate, try a chocolate recipe and much more!
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