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    Real Cooking: A New Approach For The Home Cook

    By:

    $34.95
     
     
    ISBN
    9780140252774
    Date Released
    Binding
    Paperback
    Pages
    288
     

    Out of Print

    Description
    Nigel Slater's sumptuous recipes are not about making fancy stocks and sauces or perfecting spun-sugar baskets. They are about using the best quality ingredients to make food that is a joy to eat. Freshness, simplicity and flavour: these are what count in the easy-to-follow and deliciously satisfying meals contained in Real Cooking.
    'Nigel is a real lick-the-spoon sort of cook... He positively makes you want to cook his effortlessly simple dishes.'
    Lindsey Bareham, Evening Standard

    'Slater manages simultaneously to really teach something about cooking while conveying a sense of personality and hedonistic pleasure... A truly excellent book for people who love food... and also good for beginners.'
    Richard Ehrlich, Independent on Sunday

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