• All Products
      • Paperback
      • Hardcover
      • eBook
      • Audiobook

    Recipes and Lessons from a Delicious Cooking Revolution

    By: Alice Waters

    QTY
    -+
    $10.99
     
     
    ISBN
    9780141966069
    Date Released
    Binding
    eBook
     
     

    Instant Download

    Description
    A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts.

    You might also like



    Accepted Payments
    QBD Proudly Supports

    Need help? Call us on (07) 3291 7444