Sauce: Over 100 Of The Best by Joanna Farrow
ISBN
9780600609506
Date Released
Binding
Hardcover
Pages
128
Dimensions
189 x 262 x 16mm

Are you bored with the same dishes day in day out? Would you like to make food more exciting? Here is a simple solution to make every meal special, with over 100 sauces to add flair to any meal, providing fast and fuss-free food for friends and family.

Step-by-step photographs take you through the sauce-making process to ensure perfect results. Tips and techniques for choosing ingredients and equipment are also included. All the classics and traditional favourites are in the book, together with new and exciting combinations to provide something for everyone.
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Description
Information
Are you bored with the same dishes day in day out? Would you like to make food more exciting? Here is a simple solution to make every meal special, with over 100 sauces to add flair to any meal, providing fast and fuss-free food for friends and family.

Step-by-step photographs take you through the sauce-making process to ensure perfect results. Tips and techniques for choosing ingredients and equipment are also included. All the classics and traditional favourites are in the book, together with new and exciting combinations to provide something for everyone.
ISBN:
9780600609506
Publication Date:
01 / 05 / 2004
Pages:
128
Dimensions:
189 x 262 x 16mm

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