101 Fresh, Fun and Fabulously Healthy Recipes.
Everyone loves sweets, but what if eating dessert were actually good for you? What if tasty, satisfying desserts provided essential nutrients and even helped protect against some forms of cancer? The "what if" is not merely a sweet dream - it's now an appealing reality. Renowned for lowering the risk of breast cancer and heart disease, easing the symptoms of menopause, protecting against prostate cancer, and preventing digestive disorders, soy has been lauded as a miracle food.
Now, Patricia Greenberg, national spokesperson for the soy industry and successful author of 'The Whole Soy Cookbook', offers a mouth-watering collection of delectable desserts made from tofu, soy chocolate, soy milk, soy yogurt, and soy cheeses.
'Soy Desserts' delivers more than 100 totally vegetarian, tasty desserts influence by the best of worldwide cuisines.
- Publication Date:
- 01 / 10 / 2001