Storey's Guide To Raising Beef Cattle, 4th Edition: Health, Handling, Breeding

Storey's Guide To Raising Beef Cattle, 4th Edition: Health, Handling, Breeding by Heather Smith Thomas


ISBN
9781635860405
Published
Binding
Hardcover
Pages
320
Dimensions
178 x 235mm

Whether a farmer is raising one cow or a herd, Storey's Guide to Raising Beef Cattle is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-colour 4th edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.
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