The Oxford Handbook of Food History

The Oxford Handbook of Food History by Jeffrey M. Pilcher
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ISBN
9780199729937
Date Released
Binding
Hardcover
Pages
508
Dimensions
178 x 248 x 32mm
Only available to order
Estimated 10 - 14 business days until dispatch

Other Titles by Jeffrey M. Pilcher

Description
Information
ISBN:
9780199729937
Publication Date:
16 / 10 / 2012
Pages:
508
Dimensions:
178 x 248 x 32mm

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