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    The River Cottage Cookbook

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    QTY
    -+
    $54.99
     
     
    ISBN
    9780007375271
    Date Released
    Binding
    Hardcover
    Pages
    416
     

    Only available to order
    Estimated 10 - 14 business days until dispatch

    If ordered before the 14th of December, this product should arrive by Christmas unless it is going to regional Australia
    Description
    How much of this book you incorporate into your life is up to you. But if all you do is grow a few herbs in a window box, make nettle soup once a year, and try a free-range goose for Christmas instead of a frozen turkey, you will already, I hope, be enjoying your life more.? Hugh Fearnley-Whittingstall

    With over one hundred recipes and Simon Wheeler?s acclaimed photography, ?The River Cottage Cookbook? has been a hugely influential and original book, appealing to all downshifters and those who prefer their food to be full-blooded and wholesome.

    ?The River Cottage Cookbook? has won the Andre Simon Food Book of the Year Award, the Guild of Food Writers? Michael Smith Award and the Glenfiddich Trophy and Food Book of the Year.

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