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    By: A. Warde

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    -+
    $30.99
     
     
    ISBN
    9780230627611
    Date Released
    Binding
    eBook
     
     

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    Description
    The BSE epidemic, GM foods, avian flu, the growth of supermarkets and the crisis in obesity have shaken consumer trust in food. Uncovering surprising differences between countries, Trust in Food examines this and challenges the idea of the consumer as a sovereign individual, demonstrating how consumption is institutionalized within society.

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