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    By: Lindsey Bareham

    $22.95
     
     
    ISBN
    9780140299762
    Date Released
    Binding
    Paperback
    Pages
    416
     

    Out of Print

    Description
    With Classic Recipes From Around The World.

    From the intense flavours of a clear consomme to the hearty warmth of a good broth, from the tang of a chilled summer appetizer to the richness of a comforting chowder, soup is one of the most versatile dishes imaginable. This unparalleled book covers every aspect of cooking soups, from stock-making and thickening to garnishes, embellishments and accompaniments.

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