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    Australian Womens Weekly: Great Italian Food

    By: Various

    Date Released

    Out of Print

    Italian cuisine is back and we love it. Modern Italian restaurants are opening everywhere and Italian food is featured wherever you look - in magazines, books, and on television. Revel in the delights of an excellent cheese, the perfect wine risotto, the most aromatic mixture of garlic and chilli. Impress your family and friends with luscious gnocchi and rocket pesto, full-of-flavour fish milanese, the classic chicken cacciatore, and sweet favourites like siena cake and cassata. AWW: GREAT ITALIAN FOOD will take you from comforting bolognese and pizza to show-stopping quail with polenta; tiramasu to grape gelato. All recipes focus on fresh produce and great flavour. Revised and updated, this cookbook captures this latest culinary revival.

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