Cidermaking by Michael B. Quinion


ISBN
9780852636145
Published
Released
24 / 03 / 2014
Binding
Paperback
Pages
32
Dimensions
149 x 210mm

Explains the methods and traditions of the rustic orchardist and farm cider maker and describes the procedures of the travelling Victorian with his portable cider mill and press. This book also discusses modern, factory-based cider production, influenced by the time-honoured customs of the past.
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