Classics: One Step at a Time

Classics: One Step at a Time by Keda Black
Authors
Keda Black
ISBN
9780600619529
Published
Binding
Paperback
Pages
256
Dimensions
194 x 246 x 23mm

This unique approach is perfect for the not-so-confident chef or those wanting to make cooking the Classics simple. Included are 60 classic recipes from making a bechamel sauce, gratins, lasagne or a souffl. It will show you how to roast meat, prepare vegetables for a ratatouille, make your own stuffing, sauces for steaks, in short a complete course for all that is useful to know for everyday cooking. Effortless cooking that won't fail to impress!
35.00




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Description
Information
This unique approach is perfect for the not-so-confident chef or those wanting to make cooking the Classics simple. Included are 60 classic recipes from making a bechamel sauce, gratins, lasagne or a souffl. It will show you how to roast meat, prepare vegetables for a ratatouille, make your own stuffing, sauces for steaks, in short a complete course for all that is useful to know for everyday cooking. Effortless cooking that won't fail to impress!
ISBN:
9780600619529
Publication Date:
01 / 06 / 2009
Pages:
256
Dimensions:
194 x 246 x 23mm

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