Complete Vegan Cookbook by Susann Geiskopf-Hadler & Mindy Toomay


ISBN
9780761529514
Published
Binding
Paperback
Pages
352
Dimensions
186 x 228 x 19mm

Provides a collection of recipes prepared without animal products, including spaghetti with artichoke-pistachio pesto, bulgur and red lentil pilaf with kale and olives, and yellow beet and arugula salad with dried cranberries.
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RRP: $37.99
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