Dimensions
200 x 259 x 11mm
'Le Cordon Bleu Quick Classics' is a fabulous collection of over 100 new recipes for every occasion, from after-work suppers to weekend entertaining. Created with the demands of a busy lifestyle in mind, each dish has been created to minimise shopping, preparation and cooking times while still resulting in delicious food for friends and family. The contents of the book include imaginative ways to assemble ingredients for quick first courses, dress up fish, poultry and meat, make seasonal salads and vegetable dishes, and create fast desserts.
From modern classics like Couscous Salad with Prawns to traditional favourites such as Coq au Vin, 'Le Cordon Bleu Quick Classics' will give you the inspiration and know-how to cook stylish and delicious food in no time at all.
