In this book, Ben Reed reveals that all you need to create a delicious margarita is good-quality tequila, lime and orange flavoured liqueur. Yet within the boundaries of these vital ingredients there are a number of ways to make the resultant drink taste quite different. Try the recipes in the first two chapters and discover how the type of tequila, the choice of sour, the brand of sweetener, and the ratio of tequila to sour to sweet all influence the final flavour.
Ben then takes your tastebuds on a magical exploration of the Flavoured Margaritas, from a Mangorita to a Prickly Pear. Or try the Substitutions - well-known cocktails with a tequila-twist - Tequila Colada and Rude Cosmopolitan for example.
With all this, plus recipes for Tequila-based drinks including the Tequila Sunrise and the Silk Stocking, this book will stimulate your taste buds and curiosity alike.
