Pizarro: Seasonal Spanish Food

Pizarro: Seasonal Spanish Food by Jose Pizarro


ISBN
9780857830845
Published
Released
01 / 07 / 2016
Binding
Paperback
Pages
240
Dimensions
249 x 210 x 18mm

Pizarro's infectious enthusiasm for Spanish cooking permeates every page. His message couldn't be simpler! Use fresh, good-quality, seasonal ingredients and they will speak for themselves. Season by season, he explores his favourite ingredients from different Spanish regions (illustrated with beautiful location photography), the culture and history behind them and how best to use them with his exceptional recipes. With anecdotes about typical Spanish pastimes and stories from his youth growing up on a farm in Extremadura, this is a truly Spanish approach to the cuisine, which has integrity and charm. Try a Pea Soup with Serrano Ham to welcome spring, add extra virgin olive oil, lime juice and black pepper to the most ripe of summer fruits to bring out their flavour and create some authentic Spanish meatballs to warm you in winter - these are recipes that you will turn to again and again for any occasion.
29.99

This product is unable to be ordered online. Please check in-store availability.


Enter your Postcode or Suburb to view availability and delivery times.

Other Titles by Jose Pizarro

The Spanish Home Kitchen
by José Pizarro
55.00
55.00
_% Off
Recipes from Andalusia
by José Pizarro
34.99
34.99
_% Off

You might also like


RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.