Professional Management Of Housekeeping Operations, 5th Ed

Professional Management Of Housekeeping Operations, 5th Ed by Thomas Jones


ISBN
9780471762447
Published
Released
03 / 12 / 2007
Binding
Hardcover
Pages
496
Dimensions
222 x 285 x 32mm

Now in its fifth edition, Professional Management of Housekeeping Operations is the essential practical introduction to the field, a complete course ranging from key principles of management to budgeting, from staff scheduling to cleaning. With expanded attention to leadership and training, budgeting and cost control, and the increasingly vital responsibility for environmentally safe cleaning, this book also includes numerous case studies that help readers grasp concepts in a real-world setting.
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