Dimensions
178 x 224 x 22mm
A food revolution is taking place. Dining room tables are being bypassed for coffee tables as the new focus for eating and entertaining. The most imaginative home cooks are now offering guests starters alone, dismissing large cuts of meat or fish in favour of diminutive but beguiling bites.
Jennifer Joyce is one of the first cooks to recognize this lifestyle trend, and her book Small Bites is the first to bring together tapas, mezze, anti-pasta and Asian street fare that can be eaten, in an informal style of eating and entertaining. Contemporary, no-fuss food is laid out clearly, with hints on advance preparation and short-cuts, alongside suggestions for serving styles and both dishes and drinks that work well as complementary accompaniments.
