For anyone considering becoming a vegan, 'Vegan Cooking' can help make the transition straightforward.
With more than 50 irresistible recipes to choose from, new and experienced vegans alike will find plenty of exciting mealtime ideas. Soups, dips, stir-fries, casseroles, pasta, ice cream and cheesecake, cakes, bakes and breads - these delicious dishes from a wide range of cuisines show vegan cooking at its very best.
With nutritional notes provided for every recipe and useful addresses for helpful organizations, 'Vegan Cooking' offers an invaluable guide to the fabulously tasty and highly nutritious vegan style of cooking
