Dimensions
199 x 252 x 21mm
Do you find yourself stuck for ideas when you have vegetarians coming for dinner? Britain's best-loved vegetarian writer has created 100 delicious dishes, perfect for entertaining. Dazzle your dinner guests with Dauphinoise Roulade with Red Chard and Dolcelatte Filling, Ricotta and Plum Tomato Cake with Pesto Sauce, and Wild Mushroom Tempura with Garlic Mayonnaise. In the summer why not try Plantain Bhajis with Fresh Coconut Chutney or Aubergine Steaks with Mint Glaze?Equally delicious hot off the barbecue or served as a sophisticated dinner.
