Wildness: An Ode To Newfoundland

Wildness: An Ode To Newfoundland by Jeremy Charles & Adam Gollner


ISBN
9780714878232
Published
Binding
Hardcover
Pages
256
Dimensions
250 x 290mm

The first cookbook from acclaimed chef Jeremy Charles takes readers on a journey to Canada's rugged east coast; where wildness has a profound influence on the tasting menu at Charles's acclaimed restaurant, Raymonds, nestled in the historic port at St. John's. The book's more than 160 recipes spotlight the local fare: cod, shellfish, moose, game, wild edibles, and more.

Charles has written a story to accompany each recipe, along with essays about the people and landscape that define his remarkable approach to modern coastal cuisine.
80.00


This product is unable to be ordered online. Please check in-store availability.
Wildness: An Ode To Newfoundland is Out of Print

You might also like

RecipeTin Eats Tonight
49.99
32.99
34% Off
RecipeTin Eats Dinner
44.99
26.99
40% Off
Bake with Brooki
49.99
39.99
20% Off
Easy Dinner Queen
29.99
26.99
10% Off
The Best Ever Baking Cookbook
12.99
9.99
23% Off
Webers Greatest Hits
39.99
19.99
50% Off
Too Easy
45.00
19.99
56% Off
Smoking Meat
35.00
35.00
_% Off
DK Childrens Cook Book
24.99
24.99
_% Off
Baking Across America
49.99
39.99
20% Off
CWA Classics
49.99
49.99
_% Off
Just Desserts
19.99
9.99
50% Off
Kids Magical Baking
29.99
9.99
67% Off
Salad for Days
45.00
45.00
_% Off
The Simple Dinner Edit
39.99
39.99
_% Off
Ultimate Baking Bubble Tea
29.99
24.99
17% Off

RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.