Food Allergy by R.J. Trevino


ISBN
9783131037213
Published
Released
24 / 03 / 2014
Binding
Paperback
Pages
128

This is a comprehensive manual describing the basic science, testing methods and criteria for diagnosing food allergies which have an impact on otolaryngic function. The book is specifically intended for the otolaryngologist.
65.00


This product is unable to be ordered online. Please check in-store availability.
Food Allergy is Out of Print

You might also like


RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.