Storey's Guide To Raising Beef Cattle, 4th Edition: Health, Handling, Breeding

Storey's Guide To Raising Beef Cattle, 4th Edition: Health, Handling, Breeding by Heather Smith Thomas


ISBN
9781635860399
Published
Binding
Paperback
Pages
352
Dimensions
178 x 236mm

Whether a farmer is raising one cow or a herd, Storey's Guide to Raising Beef Cattle is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-colour 4th edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.
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